AOP Ventoux Rosé 2023

Name: Ventoux

Grape variety: Grenache and Syrah

Soil cultivation: sustainable cultivation for over 30 years; mechanically controlled grassing (hoe). Raking is carried out several times a year at different depths depending on the case.

Vinification: manual harvest in crates then sorted on a conveyor belt and destemmed. The grapes are pressed immediately afterwards to preserve the freshness and finesse required for a summer rosé.

Food and wine pairings: As an aperitif, with raw vegetables or a barbecue, you will always find an excuse to open a bottle...